by RetroRuth | May 20, 2019
Mac & Sausage Broccoli BakeIngredients1 7.25 oz Kraft Mac & Cheese Dinner1 10 oz pkg frozen broccoli spears, thawed and drained1 lb smoked sausage, cut into pieces1 10 oz can condensed cream of celery soup¼ cup green onion slicesDirectionsMake dinner as...
by RetroRuth | May 20, 2019
Macaroni ‘n CheeseIngredients1 can cream of celery or cream of mushroom condensed soup½ cup milk½ tsp prepared mustardgenerous dash pepper3 cups cooked elbow macaroni2 cups shredded Cheddar cheese1 cup French fried onionsDirectionsIn 1 ½ quart...
by RetroRuth | Dec 7, 2018
Swiss FondueIngredients1 large garlic clove, cut in half1 cup Chablis or other dry white wine1 can Campbell’s Cheddar Cheese Soup1 lb natural Swiss cheese, cubed or shredded3 tbsp cornstarchFrench or Italian bread cubesDirectionsRub inside of fondue pot or...
