by RetroRuth | Jul 16, 2019
Bourbon CakeIngredients1 package yellow cake mix (18 1/2 oz)½ cup corn starch½ cup sugar1 cup water4 eggs½ cup corn (or vegetable) oil1 tsp vanillaGlaze1 cup light corn syrup¼ cup sugar¼ cup butter or margarine½ cup bourbon or orange...
by RetroRuth | Jun 28, 2019
Broccoli PuffIngredients2 packages frozen, chopped broccoli(10 oz. each)1 cup baking mix1 cup milk2 eggs½ tsp salt1 cup shredded Cheddar cheese(about 4 oz.)DirectionsHeat oven to 325 degrees. Butter 5 1/2-cup souffle dish or 1 1/2-quart casserole. Cook broccoli...
by RetroRuth | Jun 28, 2019
Cheesy Turkey LoafIngredients2 lbs ground turkey¼ cup chopped green pepper2 beaten eggs1 cup soft bread crumbs(1 1/4 slices bread)Dash pepper½ cup chopped onion1 8 oz. can tomato sauce4 oz diced process cheese (about 1 cup)1 tsp salt¼ tsp dried thyme,...
by RetroRuth | Jun 27, 2019
Cherry DelightsIngredients1 cup margarine½ cup sugar½ cup light corn syrup2 eggs, divided into whites and yolks2 ½ cups flour2 cups finely chopped nutscandied cherry halvesDirectionsMix margarine and sugar. Stir in corn syrup, egg yolks, and flour....
by RetroRuth | Jun 27, 2019
Chewy Pecan Cookie Squares Made With MayonnaiseIngredients¾ cup packed light-brown sugar½ cup mayonnaise1 tsp vanilla1 cup all-purpose flour1 tsp baking powder¾ cup chopped pecansDirectionsCombine flour and baking powder. In a large bowl, mix sugar,...
