by RetroRuth | Jun 18, 2019
Dessert SauceIngredients1 cup powdered sugar2 egg yolksdash salt1 cup whipping cream, whipped½ cup toasted chopped almonds½ cup chocolate bits, choppedDirectionsCombine sugar, egg yolk and salt. Beat until thick and creamy. Thoroughly fold in whipped cream....
by RetroRuth | Jun 14, 2019
Graham Streusel CakeIngredientsCake2 cups graham cracker crumbs¾ cup chopped nuts¾ cup brown sugar (packed)1 ¼ tsp cinnamon¾ cup butter or margarine, melted1 cup water1 package cake mix (yellow, white, German chocolate, lemon or chocolate)¼...
by RetroRuth | May 21, 2019
It’s A Snap CheesecakeIngredients1 envelope Knox Unflavored Gelatine½ cup sugar1 cup boiling water2 packages (8 oz each) cream cheese, softened1 tsp vanilla extract1 9-inch graham cracker crustfresh or canned fruit for toppingDirectionsIn a large bowl, mix...
by RetroRuth | May 20, 2019
Lemon BarsIngredientsBase2 cups flour1 cup butter½ cup powdered sugarFilling4 eggs2 cups sugar4 tbsp lemon juice & rind¼ cup flourDirectionsMix base ingredients with pie blender til crumbly. Pat into a 9×13 pan. Bake at 350 degrees until light tan....
by RetroRuth | May 20, 2019
Lemon Kiss CookiesIngredients1 ½ cups butter¾ cup sugar1 tbsp lemon extract2 ¾ cups flour (can use all purpose or unbleached)1 ½ cups finely chopped almonds1 14 oz pkg milk chocolate candy kisses½ cup semi-sweet chocolate chips1 tbsp...