by RetroRuth | Jun 18, 2019
Deep Dish Taco SquaresIngredients½ lb ground beef½ cup sour cream⅓ cup mayonnaise or salad dressing½ cup shredded sharp Cheddar cheese (about 2 oz)1 tbsp chopped onion1 cup baking mix¼ cup cold water1 medium tomatoes, thinly sliced½ cup...
by RetroRuth | Jun 18, 2019
Dessert SauceIngredients1 cup powdered sugar2 egg yolksdash salt1 cup whipping cream, whipped½ cup toasted chopped almonds½ cup chocolate bits, choppedDirectionsCombine sugar, egg yolk and salt. Beat until thick and creamy. Thoroughly fold in whipped cream....
by RetroRuth | Jun 18, 2019
Dole Honey Lime ChickenIngredients2 8 oz cans pineapple slices2 whole chicken breasts, split2 cloves of garlic, pressed or chopped fineSalt to taste¼ cup honey2 tbsp fresh lime juice2 tbsp soy sauce2 tsp cornstarchgrated peel from 2 limesDirectionsDrain...
by RetroRuth | Jun 15, 2019
Easy Italian CasseroleIngredients1 lb ground beef½ cup chopped onion1 clove garlic, crushed1 can (16 oz) tomato sauce1 can (4 oz) mushroom stems and pieces, drained1 tsp sugar½ tsp dried oregano leaves½ tsp dried basil leaves¼ tsp salt¼ tsp...
by RetroRuth | Jun 15, 2019
FettucciniIngredients1 can condensed cream of mushroom soup¾ cup milk½ cup grated Parmesan cheese3 cups hot cooked noodles4 tbsp butter or margarineDirectionsIn a large saucepan, stir soup until smooth; blend in milk and cheese. Heat; stir now and then. Just...
